Summer is synonymous to tarty berries, especially blackberries. The sour cum sweet and juicy blackberries make for a tasty snack and are generally available from June to November. They are not typically berries, but aggregate fruits that belong to the Rosacea family. Deep purple in colour, these fruits have a smooth and fragile skin. These berries comprise several tiny drupes or drupelets that are filled with juice. Moreover, its leaves are said to be used in teas to treat an upset stomach and boost oral health. This low-calorie fruit is super versatile and can be added to smoothies, jams, salads, fruit bowls and puddings or can be enjoyed as is. Blackberries are generally available in supermarkets and can be used to provide several health and beauty benefits. We dig in more to tell you about the benefits they have to offer and how to use them in your daily diet.According to the book Healing Foods by DK Publishing, “blackberries are high in antioxidants, of which anthocyanins are responsible for their deep purple colour. Anthocyanins also help fight free radical damage in the body and address a range of modern conditions, including hypertension, diabetes, vision loss, poor liver function, and declining mental faculties. The berries also have detoxifying properties and promote gut health.”
blackberries are high in antioxidants, of which anthocyanins are responsible for their deep purple colour
Nutrition Facts Of Blackberries Per 100 Grams:
Nutrition Facts of Blackberries per 100 grams
Calories 43 Sodium 1 mg
Total Fat 0 g Potassium 162 mg
Saturated 0 g Total Carbs 10 g
Polyunsaturated 0 g Dietary Fiber 5 g
Monounsaturated 0 g Sugars 5 g
Trans 0 g Protein 1 g
Cholesterol 0 mg
Vitamin A 7% Calcium 3%
Vitamin C 35% Iron 8%
*Percent Daily Values are based on a 2000 calorie diet.
As per the USDA
Health Benefits Of Blackberries:
1. Blackberries Are Known To Boost Brain Power
According to the study published in the Nutritional Neuroscience Journal, including blackberries in your diet improves both motor and cognitive function. Thanks to their rich polyphenol content, they have a protective effect on the brain.
2. Help Boost Digestion
Blackberries are a rich source of soluble and insoluble fibre that is important for better functioning of the digestive system. Insoluble fibre is responsible for promoting better absorption of water in the large intestine and helps adding bulk to the stools, which further treats constipation and other digestive problems.
Blackberries are a rich source of soluble and insoluble fibre
3. May Help Lose Weight
The presence of fibre promotes effective bowel movement, which further helps in getting rid of problems like constipation and other digestive issues. Moreover, the fibre present helps in keeping your tummy fuller for longer, thereby, preventing you from binge-eating or indulging in junk. Blackberries are also low in calories, making them a great snack when you are hungry. All these factors are key to lose weight in a healthy way.
4. Help Boost Immunity
The presence of various antioxidants and vitamins make blackberries one of the best fruits that help boost immunity. Regular consumption of these tarty delights may help fight various pathogens and further protect the body from infections and other health problems.
5. Improve Vision
The presence of vitamin C content in blackberries helps protect the vision from weakening. Lutein in blackberries protect them from the harmful ultra-violet rays as it forms a pigment called macula in the area behind the retina, and prevents it from the damage caused by oxidative stress. The antioxidants present in them can also delay age-related macular degeneration and cataract.